Distinguished by its aromatic complexity, with several layers of dried and candied fruits, complemented by delicate notes of oak. In the mouth, it is very expressive, with a perfect balance of dryness and remarkable persistence.
With an elegant amber color, Aliança XO 50 Anos was distilled in 1963 using the charentais method (double distillation) and aged for more than 50 years in French, American and Portuguese oak barrels. With an extraordinary aromatic complexity, revealing several layers of dried and candied fruits, with subtle notes of oak. In the mouth, it is extremely expressive, presenting a remarkable balance between dryness and persistence.
